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Team Member

MiLa Logo


Published 2024-06-02

At MiLA , we believe in giving more. It's a philosophy aimed towards our customers, but centered in our team members. We strive to do all of the little things possible in order to deliver a great experience for everyone in our restaurants. Weekly schedule from Monday-Friday from 8:30 am to 3:30 pm. This is an excellent opportunity to develop professionally in a fresh new restaurant concept in the greater Seattle area. We will be in rapid growth for coming years and are looking for individuals who are passionate about the restaurant industry and dedicated in his/her career with our growing restaurant chain. Job Responsibilities: Assisting customers through the ordering process while delivering exceptional customer service Working a register Some kitchen preparation, including cutting up fish/vegetables, mixing sauces Checking Inventory level of kitchen goods and supplies Being a leader in driving store revenue by promoting a friendly enjoyable atmosphere Maintaining a clean restaurant Execution of food safety and restaurant safety standards and equipment maintenance guidelines Job Requirements: 1+ years of experience in a Restaurant environment Must have or obtain a Food Handlers Permit within 10 days of employment. We Want You Because: You are Customer Service focused and have a positive and friendly attitude You are energetic and passionate about advancing your career You work well under pressure and thrive in a fast paced environment You have strong decision making and problem solving skills You are a good listener with strong communication skills You love to work in a team oriented environment Your exceptional service will build new and repeat business You always strive to improve yourself and can accept constructive criticism You are a problem solver and always have a positive outlook! For more information visit Job Type: Full-time Pay: $19.00 - $25.00 per hour Expected hours: 25 – 45 per week Benefits: 401(k) Dental insurance Disability insurance Employee discount Flexible schedule Health insurance Paid sick time Paid time off Paid training Referral program Vision insurance Restaurant type: Café Fast casual restaurant Quick service & fast food restaurant Shift: 8 hour shift Day shift Morning shift Weekly day range: Monday to Friday Work Location: In person

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